Amaranth CAS:915-67-3
| Catalog Number | XD90481 |
| Product Name | Amaranth |
| CAS | 915-67-3 |
| Molecular Formula | C20H11N2Na3O10S3 |
| Molecular Weight | 604.46 |
| Storage Details | Ambient |
| Harmonised Tariff Code | 32129000 |
Chigadzirwa Specification
| Chitarisiko | Solid |
| Assay | 99% |
Chikumbiro: Inodyiwa dzvuku Nhamba 2 pigment (amaranth tsvuku pigment) iJapan chikafu chekugadzira pigment (Japan Kuei Chemicals Co., Ltd.), ine zvinyorwa zvinopfuura 85%, fomu yehupfu, 5kg / mbiya mune yekutanga Japan packaging. , inonyanya kushandiswa pakugadzirwa nekugadzirwa kwezvokudya zvakasiyana-siyana, Chigadzirwa chakaitwa chakajeka muvara, chinopesana nechiedza uye kupisa kwepamusoro, uye hachizoperi mushure mekuchengetedza kwenguva refu.
Chemical Properties: Tsvuku-shava kusvika kune rima dzvuku-brown poda kana magranules.Kusina hwema.Iine simba rakasimba rekudzivirira uye kupisa kupisa (105 ° C), uye ine urombo husina oxidation kuramba uye kuderedza.Haikodzeri chikafu chakaviriswa uye chikafu chine zvinhu zvinoderedza.Yakagadzikana kune citric acid uye tartaric acid.Inoshanduka yakasviba tsvuku kana iri alkali.Zviri nyore kupera kana mhangura nesimbi.Simba rekudhaya harina simba.Soluble mumvura (17.2g/100ml, 21℃) uye glycerol.The aqueous solution is purplish.Inonyungudika zvishoma mu ethanol (0.5g/100mL ye50% ethanol).
Zvishandiso: inoshandiswa kugadzira chikafu, mushonga uye zvizorwa.
Zvishandiso: zvinoshandiswa semafuta echikafu, mishonga uye cosmetic colorants
Zvishandiso: Inoshandiswa sechikafu chekudya, nyika yangu inotaura kuti inogona kushandiswa mune tsvuku uye girini sirika, yakadhayiwa cherry yemumagaba (yekushongedza), iyo yakanyanya kushandiswa huwandu ndeye 0.10g/kg;muzvinwiwa zvakasiyana-siyana, waini yakagadzirwa, zvihwitsi, uye makeke, girini plum, zvigadzirwa zvehawthorn uye ndiro dzekudhibha, iyo yakanyanya kushandiswa ndeye 0.05g/kg.
Zvishandiso: Sechikafu chekudya, nyika yangu inotaura kuti inogona kushandiswa mune tsvuku uye girini sirika, dyed cherries emagaba (yekushongedza), iyo yakanyanya kushandiswa mari ndeye 0.10g/kg;muzvinwiwa zvakasiyana-siyana, waini yakagadzirwa, zvihwitsi, makeke, kushongedza kwemavara, Mune girini plum, zvigadzirwa zvehawthorn uye zvakanyikwa padivi ndiro, iyo yakanyanya kushandiswa huwandu ndeye 0.05g/kg.
Zvishandiso: redox zviratidzo, zvakadai sezviratidzo zvetitration ye trivalent arsenic, antimony uye hydrazine;chikafu, zvinodhaka uye cosmetic coloring, cell staining in tissue culture;color photomicrography;mvere uye sirika kudhayiwa
![3,3′,5,5′-Tetramethyl-[1,1'-biphenyl]-4,4′-diamine Cas:54827-17-7 99%](http://cdn.globalso.com/xdbiochems/54827-17-71.jpg)
