Disodium 5'-Inosinate Cas: 4691-65-0 Ichena kana isina-white crystalline poda
Catalog Number | XD90175 |
Product Name | Disodium 5'-Inosinate |
CAS | 4691-65-0 |
Molecular Formula | C10H11N4Na2O8P |
Molecular Weight | 392.16 |
Storage Details | Ambient |
Harmonised Tariff Code | 2103909000 |
Chigadzirwa Specification
Chitarisiko | Ichena kana isina-white crystalline powder |
Assay | 99% |
Melting point | 175 ºC |
Kugadzikana | Yakagadzikana.Hazvienderani neakasimba oxidizing agents. |
Solubility | Zvishoma hygroscopic, nyore soluble mumvura (20 ℃, 13g/100mL), zvishoma soluble mu ethanol uye ether.Iyo pH kukosha kwe5% aqueous solution ndeye 7.0 kusvika 8.5. |
Zvivakwa: Disodium inosinate haina ruvara kune makristasi machena, kana chena crystalline poda, ine mamorekuru 7.5 emvura yekristaro, kwete hygroscopic.Inotanga kurasikirwa nemvura yekristaro pa40°C, uye inoita anhydrous pamusoro pe120°C.Xian, iyo umami chikumbaridzo ndeye 0.025g / 100mL, uye umami intensity yakaderera pane ye sodium guanylate, asi kusanganiswa kwezviviri kune zvakakosha synergistic effect.Kana iyo miviri yakasanganiswa 1: 1, iyo umami chikumbaridzo inogona kuderedzwa kusvika 0.0063%.Yakasanganiswa ne 0.8% sodium glutamate, iyo umami chikumbaridzo inowedzera kuderedzwa kusvika 0.000031%.Soluble mumvura, iyo aqueous solution inogadzikana uye isina kwayakarerekera.Inoora nyore nyore kana ichipisa muine acidic solution uye inorasikirwa nekunaka kwayo.Inogonawo kuputswa ne phosphatase.Inonyungudika zvishoma mu ethanol, inenge isinganyunguriki mu ether.
Chemical Properties: Zvisina ruvara kusvika kuchena makristasi, kana chena crystalline poda.Iine avhareji ye7.5 mamorekuru emvura yekristaro.Kusanhuwa, nekunaka kwakakosha.Kuravira chikumbaridzo 0.012%.Kwete deliquescence.Kunyungudika hakusi pachena, ishava pa180°C, uye inoora pa230°C.Yakagadzikana, isina kuora pasi pezvakajairwa kugadzirisa chikafu mamiriro (Ph kukosha 4 kusvika 7) uye kupisa pa100 ° C kweawa imwe.Iine synergistic effect paumami kuravira ne sodium L-glutamate (somuenzaniso, kana chiyero che sodium inosinate kune sodium L-glutamate chiri 1: 7, zvichava pachena kuwedzera umami kuravira).Iyo yakanyanya kunyura wavelength yehydrochloric acid yayo mhinduro ndeye 250nm±2nm.Kana iri phosphatase mumhuka nemiti, inogona kuora uye kurasikirwa nemami ayo.Inotanga kurasikirwa nemvura yekristaro pa44°C, uye inoita anhydrous pamusoro pe120°C.Iri nyore kunyungudika mumvura (13g/100ml, 20 ℃), mvura ine mvura haina kwayakarerekera, inonyungudika zvishoma mu ethanol, inenge isinganyungudike muether.
Shandisa muganho GB 2760-96: marudzi ese echikafu, akaganhurirwa kuGMP FAO/WHO (1994): nyama yemasikati, ham, bhekoni uye dzimwe nyama.
Zvishandiso: Disodium inosinate sechinhu chinonakisa, chinovaka muviri chinowedzera
zvinangwa : umami agent.Zvakadai sekuwedzera 50,000 kusvika ku100,000th ye soy sauce, kureva, umami inokosha.Kazhinji, inoshandiswa pamwe chete ne monosodium glutamate, sodium guanylate, nezvimwewo kuvandudza kutsva-kunatsiridza maitiro.
Zvishandiso: Sodium inosinate inonhuhwirira inotenderwa kushandiswa kumba nekune dzimwe nyika.Haiwanzo shandiswa yoga.Inowanzosanganiswa ne monosodium glutamate.Kana yasanganiswa, iyo umami inonaka ine synergistic effect.nyika yangu inotaura kuti inogona kushandiswa kune marudzi ese ezvekudya uye zvekuwedzera zvekudya, uye inogona kushandiswa zvine mwero zvinoenderana nezvinodiwa zvekugadzira.
Zvishandiso: Sodium inosinate zvakare inonhuwira inotenderwa kushandiswa kumba nekune dzimwe nyika.Haiwanzo shandiswa yoga.Inowanzosanganiswa ne monosodium glutamate.Kana yasanganiswa, iyo umami inonaka ine synergistic effect.Nyika yedu inotara kuti inogona kushandiswa kune marudzi ese echikafu, uye inogona kushandiswa zvine mwero zvichienderana nezvinodiwa zvekugadzira.
Zvishandiso: Inonyanya kushandiswa kune leukopenia uye yakaoma uye isingaperi zvirwere zvechiropa zvinokonzerwa nezvikonzero zvakasiyana-siyana.