Amylase, a-, Aspergillus oryzae Cas: 9001-19-8 Alpha-amylasefromaspergillusoryzae
| Catalog Number | XD90414 |
| Product Name | Amylase, a-, Aspergillus oryzae |
| CAS | 9001-19-8 |
| Molecular Formula | - |
| Molecular Weight | - |
| Storage Details | 2 kusvika ku8 °C |
Chigadzirwa Specification
| Chitarisiko | Upfu chena |
| Assay | 99% |
Properties: yellow-brown kana off-white powder.Yakatorwa kubva kuAspergillus oryzae.Pasi pemamiriro ekushisa epamusoro, enzyme iyi inogona kukurumidza kuita hydrolyze yakacheneswa α-1,4 glucosidic zvisungo zve starch mamorekuru, uye nekudimbura mamorekuru estarch kubva mukati neakasiyana mapfupi bond dextrins uye diki oligosaccharides, kuitira kuti The viscosity. ye starch slurry yakaderera nekukurumidza.Nguva yakareba ye liquefaction inogadzirawo zvishoma zveglucose uye maltose Zvishandiso: chidzidzo chebiochemical.Muindasitiri, inoshandiswa zvakanyanya muglucose, caramel, dextrin, fructose, oligosaccharide, doro, doro, monosodium glutamate, kubika chikafu, organic acid, machira, kudhinda uye dhayi, kugadzira mapepa, uye mamwe maindasitiri ekuvirisa.
